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Life-Changing Enchiladas Mineras | Mi Cocina with Rick Martinez

Duration: 17:36Views: 47.2KLikes: 2.3KDate Created: Apr, 2022

Channel: Food52

Category: Howto & Style

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Description: In the first episode of Mi Cocina, join Rick Martinez as he shares a life-changing experience eating Enchiladas Mineras in Guanajuato. He re-creates this unforgettable dish from Doña Lupe, salsa guajillo-dipped tortilla served with braised chicken, potatoes, and carrots topped with creamy queso fresco. GET THE RECIPE ►► f52.co/3v8rkAV This video is produced in partnership with Penguin Random House LLC. Mi Cocina comes out May 3, 2022: amzn.to/3JrZyEm For more food, design, and Choco content from Rick, follow him on Instagram @rick_andrew_martinez Also featured in this video Five Two Essential Saucepan: f52.co/3r3zzN5 OXO 3-Piece Angled Measuring Cup Set: f52.co/3jed4AO Looking for something specific? VIDEO CHAPTERS 00:00:00 Intro 00:02:58 Treat the tortillas 00:05:18 Searing the chicken 00:09:37 Story time 00:12:33 Enchilada service PREP TIME: 15 minutes COOK TIME: 1 hour 20 minutes SERVES: 4 INGREDIENTS For the Enchiladas 8 Tortillas de Maíz 5 tablespoons vegetable oil, divided 2 1/4 cups homemade chicken stock or store-bought low-sodium chicken broth 5 large chiles guajilos (1 oz/30 g), stemmed and seeded 2 medium chiles cascabeles (0.25 oz/5 g), stemmed and seeded 2 garlic cloves, lightly crushed 2 teaspoons Morton kosher salt (0.5 oz/16 g) 1/2 teaspoon dried oregano, preferably Mexican 1/4 teaspoon freshly ground black pepper 4 large chicken thighs (6 oz, 170 g each) 2 medium Yukon Gold potatoes (12 oz/340 g), peeled and cut into 2-inch pieces 3 medium carrots (8 oz/226 g), cut into 2-inch pieces 1/2 large white onion (7 oz/200 g), sliced 1 tablespoon apple cider vinegar 12 ounces (340g) queso fresco or Cotija, crumbled For Serving Shredded iceberg lettuce Chopped onion Crema Chiles Jalapeños en Escabeche Recipe reprinted with permission from Mi Cocina: Recipes and Rapture from My Kitchen in Mexico (‎Clarkson Potter, May 2022). This post contains products independently chosen (and loved) by our editors and writers. As an Amazon Associate, Food52 earns an affiliate commission on qualifying purchases of the products we link to. SUBSCRIBE TO FOOD52 ►► f52.co/2HN7Dp8 CONNECT WITH FOOD52 Web: food52.com Facebook: facebook.com/food52 Instagram: instagram.com/Food52 Pinterest: pinterest.com/food52 Twitter: twitter.com/Food52 TikTok: tiktok.com/@food52 Food52 newsletter: f52.co/newsletter ABOUT FOOD52 As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently. #enchiladasmineras #micocina #rickmartinez

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